Key Points: What Causes Fires? The process of forage heating up and then burning is typically called spontaneous combustion. In silos, forage can dry down…
Salting and burying biomass crops in dry landfills could economically capture greenhouse gases for thousands of years
by Marni Ellery, University of California – Berkeley As published by https://phys.org/ on April 12, 2023 Reducing global greenhouse gas emissions is critical to avoiding a…
Switchgrass Growers Find New Business Opportunity in Poultry Bedding
Tom Venesky, tvenesky@lancasterfarming.com Mar 31, 2023 HUNLOCK CREEK, Pa. — Two years ago, Bruce Trumbower had 50 acres of switchgrass and nowhere to sell it.…
Mapleseed Pasture Award – Entry forms 2023-2024
The Beef Farmers of Ontario, the Ontario Sheep Farmers, Mapleseed, and the Ontario Forage Council, invite you to nominate a deserving producer for the Mapleseed…
Managed Grass – The colour of money…
Grazing Advice from Birgit Martin “Currently, the margin in the beef cow-calf sector depends on reducing costs and improving gains.“
Ontario forage leader wins CFGA’s 2022 Leadership Award at annual conference
FREDERICTON (Dec. 1, 2022) – The Canadian Forage and Grassland Association (CFGA) is pleased to name Ray Robertson as the winner of the 2022 CFGA Leadership…
THINKGREEN! Fall 2022
Please enjoy the fall issue of OFC’s THINKGREEN! Newsletter